Fruit and vegetable cleaning machines have emerged and developed with people's increasing attention to food health. The fourth generation fruit washing machine is now available on the market, indicating its rapid development and broad market prospects. So what should we pay attention to when using a fruit and vegetable washing machine?
(1) Cleaning fruits and vegetables is usually for relatively short foods, but when encountering longer ingredients like yams, please break the ingredients first and then put them into the fruit and vegetable cleaning machine to achieve the cleaning effect.
(2) This machine is mainly used for cleaning fruits and vegetables, but fragile or easily damaged items cannot be placed in the fruit and vegetable machine for cleaning to avoid damage to the items or products.
(3) During use, special attention should be paid not to move the product or open the top cover of the fruit and vegetable machine at will, in order to avoid water overflow.
(4) One thing that needs special attention is not to put hot water into the fruit and vegetable machine, as this can cause damage to the body itself.
(5) After use, it is necessary to clean the machine in a timely manner to avoid any odor inside the body. Ordinary cleaning agents and detergents can be used, but be careful not to use gasoline or paint thinners to scrub, in order to avoid cracking the vegetable machine, electric shock, and causing fires.